INGREDIENTS
Traditional Kava Powder
R.O. Water
150 Micron Strainer
1100 Micron Strainer

DIRECTIONS
1. Add Traditional Kava Powder bag to blender.
2. Add 30oz of R.O. water.
3. Mix on #1, repeat 3 times.
4. Stack 150-micron on 1100 micron strainer.
Strain in to a clean container.
5. Add R.O. water until it reaches 1gallon.
6. Let strain.
7. Initial label with the date apply to finished
Container then refrigerate.